Bhopali Kabab Recipe By Shireen Anwar
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
This Bhopali Kabab Recipe By Shireen Anwar, is delicious to eat with simple ingredients and cheese texture. Try it, your guests will love it.
Course:
Appetizer, Side Dish, Snack
Cuisine:
Indian, Pakistani
Keyword:
30 min meals, Bakra Eid, dinner, Eid Recipes, kabab, kebab, mince, Quick and Easy
Ingredients
- 500 gm Mince
- 3 tbsp Chopped onion
- 2 tbsp coriander leaves chopped
- 2 Green chilies chopped
- 1 tsp Ginger garlic paste
- 2 tbsp Cheddar cheese grated
- 2 Boiled eggs grated
- 1 tsp Allspice
- 1 tsp red pepper crushed
- 1 tsp Salt
- 1 tsp Roasted and crushed coriander
- 1 tsp Roasted and crushed cumin
- 1 Egg
- 2 tbsp Gram flour roasted
Cooking Method
-
In a chopper add all the ingredients.
-
Process until well combined.
-
Take it out the mixture in a bowl and shape into kababs.
-
Shallow fry kababs from both sides until golden brown.
-
Dish it out.
-
Delicious Bhopali Kabab are ready to serve.
Serving Suggestions
Serve with Cream Salad.