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Irish Rice Recipe By Chef Zakir
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Irish Rice Recipe By Chef Zakir
Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr
 

Irish Rice is a combination of bengal gram, rice and chicken shashlik. A perfect recipe to entertain your family and guests. Do try this Irish Rice Recipe By Chef Zakir, you'll like it!

Course: Main Course
Cuisine: Irish
Keyword: Chicken, dinner, rice
Servings: 4
Chef: Zakir Qureshi
Ingredients
  • 500 gm Boneless Chicken
  • 2 Tomatoes
  • 2 Onions
  • 2 Capsicum
  • 300 gm Rice
  • 125 Gram lentils (Chana Daaboiled
  • 2 sticks Cinnamon
  • 2 Star anise
  • 1 Bay leaf
  • 1 Onion
  • Salt to taste
  • 2 tbsp Tamarind pulp
  • 1 tsp black pepper crushed
  • 1 tsp Soy sauce
  • 1 tbsp Worchester sauce
  • 1/4 cup Oil
  • Shashlik sticks as required
Cooking Method
  1. Place chicken in a large bowl.
  2. Add tomato ketchup, soy sauce, Worchester sauce, salt, black pepper and lemon juice.
  3. Mix well.
  4. Marinate chicken pieces for 30 minutes.
  5. Now cut 2 onions, capsicum and tomatoes into cubes.
  6. Thread marinated chicken in shashlik sticks altering with vegetable cubes.
  7. Put shashlik sticks in a greased oven tray.
  8. Bake in a preheated oven for 15 – 20 minutes or until chicken is cooked thorough.
  9. Heat oil in a pan over medium heat.
  10. Add 1 chopped onion and sauté for few seconds.
  11. Now add 1 bay leaf, 1 star anise and 2 cinnamon sticks.
  12. Sauté for 2 minutes.
  13. Add 125 boiled gram lentils, 300 gm soaked rice, salt to taste and water as required.
  14. Cook till rice starts coming on top.
  15. Now put baked chicken sticks on top of rice.
  16. Cover with a little boiled rice and simmer on low flame for 8 –10 minutes.
  17. Dish it out and serve hot.