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Molten Lava Burger Recipe By Rida Aftab
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Molten Lava Burger Recipe By Rida Aftab
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

This Molten Lava Burger Recipe By Rida Aftab, oozing with flavorful sauce and melted cheese is the juiciest burger you ever tasted. This is a must try recipe!



Course: Comfort Food, Main Course
Cuisine: American, Fast Food
Keyword: 30 min meals, beef, beef burger, burger, molten lava
Servings: 2
Chef: Rida Aftab
Ingredients
  • 2 burger buns
  • 250 grams beef mince
  • 1 egg
  • 2 tbsp flour
  • 2 tbsp bread crumbs
  • 1 tsp black pepper
  • ½ tsp salt
  • 1 chopped onion
  • Oil for frying
For Lava Sauce:
  • 1 crushed red chili
  • 2 tbsp brown sugar
  • ½ cup red vinegar
  • ½ cup tomato ketchup
  • 1 tsp red chili pepper
For Salad:
  • 2 Salad leaves
  • 2 sliced cheese
Cooking Method
  1. In a mixing bowl, combine together the mince meat with egg, flour, bread crumbs, black pepper, salt and onion.
  2. Shape into patties.
  3. Heat oil in a frying pan over medium heat.
  4. Fry the kebabs until brown.
  5. In a separate pan, add red pepper, brown sugar, red vinegar, tomato ketchup.
  6. Simmer and cook for a minute or two or until thickened.
  7. Place lettuce leaves and cheese slices on the bun bottoms, place the kebabs and top with the prepared sauce.
  8. Cover with bun tops.
  9. Molten Lava Burger is ready to serve.
Serving Suggestions

Serve hot with your favorite sides.