Oreo Peach Passion:
A tantalizing dessert where creamy peach filling nestles between a crunchy Oreo crust, drizzled with peachy tangy nectar, topped with chocolate. Imagine the smooth sweetness of peaches, the contrasting richness of chocolate, and the vibrant, tropical twist of peach. Each bite is a delightful explosion of textures and flavors.
How To Make The Oreo Peach Passion
- First Prepare the Crust:
Crush the Oreo cookies in a food processor or blender until they become fine crumbs. You can also put them in a plastic bag and crush them with a rolling pin.
Melt the butter in a saucepan or microwave. Combine the crushed Oreos and melted butter in a bowl and mix well until it resembles wet sand.
Press the Oreo mixture firmly onto the bottom of a serving dish or individual ramekins. Refrigerate for at least 30 minutes to set.
2. Then Make the filling:
Drain the peaches and reserve the syrup. Blend half of the peaches with ¼ cup of the syrup into a smooth puree. Finely chop the remaining peaches. Dissolve the gelatin in ¼ cup of hot water. Let it cool slightly.
In a large bowl, combine the peach puree, chopped peaches, condensed milk, and dissolved gelatin. Mix well until everything is well incorporated.
Gently fold in half of the whipped cream. Pour the filling on top of the chilled Oreo crust.
3. Let it Set:
Refrigerate for at least 4 hours, or until the filling is set.
4. Decorate and serve:
Top the chilled dessert with the remaining whipped cream, chopped peaches, and grated chocolate or chocolate chips.
Check it out Oreo Peach Passion Recipe By Shireen Anwar and printable version here!!
This Oreo Peach Passion Recipe By Shireen Anwar is a delightful and refreshing dessert that's perfect for any occasion. Do try it!!
- 2 cups Oreo cookies crushed
- 4 ounce Butter melted
- 1 large Peaches
- 1 tin Condensed milk
- 2 tbsp Gelatin heaped
- 300 gm whipped cream
- ½ cup Chocolate grated or chocolate chips
-
In a Serving dish, mix crushed cookies with butter, and press firmly on the serving bowl.
-
Place in the refrigerator for 30 minutes to set.
-
Blend half the peaches with ¼ cup sugar syrup into a puree, finely chopped remaining peaches, dissolved gelatin in ¼ cup water, add dissolved gelatin to peach puree, mix with half whipped cream, pour on top of the biscuit base.
-
Let it set until firm.
-
Top with finely chopped peach cubes.
-
Decorate with chocolate chips or grated chocolate.
-
Delicious Oreo Peach Passion is ready to serve. Serve chilled.
Useful Tips to Oreo Peach Passion:
- If you don’t have fresh peaches, you can use canned peaches instead. Just make sure to drain them well before using.
- You can adjust the amount of sugar in the recipe to your liking.
- For a richer flavor, you can use full-fat cream cheese instead of whipped cream.
- This recipe is best served chilled.
I hope you enjoy this delicious Oreo Peach Passion recipe by Shireen Anwar! It’s sure to be a hit with your family and friends.
Here are some other Easy Dessert Recipes that you may like to try !!
- Black Magic Cake Recipe By Shireen Anwar
This Black Magic Cake is a true showstopper, captivating both eyes and taste buds. Do try this recipe!!
2. White Chocolate Mint Drops Recipe By Shireen Anwar
A delightful treat, refreshing coolness of mint and the sweet richness of white chocolate. I hope, you to try making these delectable drops!
3. Pomegranate And White Chocolate Pie Recipe By Shireen Anwar
This cool and creamy Pomegranate and White Chocolate Pie Recipe by Shireen Anwar is the perfect easy summer dessert. A must try recipe!
If you like Oreo Peach Passion recipe by Shireen Anwar and make it then let us know your feedback by commenting below.
