Ruz Bukhari, a fragrant and flavorful rice dish from the Arabian Cuisine, is a feast for the tastebuds. Tender basmati rice cooked with warm spices, juicy meat nuts and caramelized carrots, and a touch of sweetness creates a amazing textures and tastes in every bite.
For all those people who have wonderful memories and miss the taste of Al Baik chicken, so here is authentic Famous Jeddah Chicken Recipe by Shireen Anwar, must try out it really easy to prepared and reaches your desired.
The Arabian Style Smoked Chicken Mandi Recipe by Samina Jalil is a delicious preparation of chicken cooked with mandi powder served over a layer of basmati rice. So yummy!
Here’s a fresh, zesty, spicy and flavor-packed start to your Summer: A Smokey Chicken Shawarma Platter Recipe by Samina Jalil. Served with pita bread, salad and shawarma sauce.
Love Fried Chicken ? Then Try this Al Baik Chicken Recipe by Zarnak Sidhwa, this is a absolutely delicious and crispy fried chicken recipe. Enjoy with your friends and family.
This Arabian Sizzling Chicken Recipe By Chef Zakir, sizzling chicken served over nuts, raisins with onions, & green peppers and olives come together quicker than you may think! Do try this recipe!