Fry Sandwiches Recipe By Chef Zakir
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
This Fry Sandwiches Recipe By Chef Zakir is easy and the best and bread slices stuffed with spicy chicken mince mixture then shallow fried. Give it a try!
Course:
Appetizer, Breakfast, Snack
Cuisine:
Pakistani
Keyword:
30 min meals, Chicken, chicken sandwiches, mince, Quick and Easy, sandwiches
Servings: 2
Ingredients
- 125 gm Chicken mince
- 2 Bread slices
- 1 Egg
- ½ tsp Crushed cumin
- 1 tsp Garlic paste
- Coriander leaves as required
- Mint leaves as required
- ½ tsp Chaat masala
- Salt to taste
- Oil as required
Cooking Method
-
In a mixing bowl, combine together the chicken mince, salt, cumin seeds, garlic paste, chaat masala, coriander leaves and mint leaves.
-
Beat egg in a bowl.
-
Remove crust of bread slices, spread each with mince mixture, dip lower side of bread in beaten egg.
-
Shallow fry in frying pan.
-
Pour the remaining egg on top.
-
Fry till golden brown on both sides.
-
Dish it out and cut it into half.
-
Serve hot.
Serving Suggestions
Serve with Chili Garlic Sauce.