Chicken Vegetable Saucy Rice Recipe By Shireen Anwar
Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
As we know stir-fry cooking technique is fast, easy and healthy. Here shireen anwar marinated chicken strips with sauce and spices and cooked in olive oil then add all veggies along with spices and tangy sauce. Very tasty chicken and Vegetable saucy Rice is a main course dish. Must try this Chicken Vegetable Saucy Rice Recipe By Shireen Anwar in Masala Morning on Masala TV
Course:
Main Course
Cuisine:
American
Keyword:
Chicken, dinner, Quick and Easy, rice, stir fry, vegetable
Servings: 4
Ingredients
- 500 gm boneless chicken cut into strips
- 500 gm boiled rice
- 1/2 cup tomato ketchup
- 4 green chilies
- 1 cabbage finely chopped
- 1 capsicum thinly sliced
- 1 carrot thinly sliced
- 2 tbsp vinegar
- 2 tbsp Worcestershire sauce
- 2 tsp soy sauce
- 1 tsp garlic paste
- 1 tsp red pepper crushed
- 1 tsp mustard powder
- 1/2 tsp black pepper
- 1 tsp salt
- Oil as required
Cooking Method
-
Heat oil in a large skillet over medium high heat.
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Add chicken strips and garlic paste in it.
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Cook for 5 minutes then add crushed red pepper, soy sauce, vinegar, Worcestershire sauce, mustard powder, tomato Ketchup ,green chilies add ½ cup water.
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Season with salt and pepper.
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Stir well and let it cook for 5 minutes on medium high heat.
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Remove from the heat and let it cool.
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Then add chopped vegetables.
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Now place chicken mixture over boiled rice.
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Chicken Vegetables Saucy Rice is ready to serve.
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Serve hot.
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