The beautiful and vibrant red chilies take center stage in this Red Garlic Chutney Recipe by Zubaida Tariq. This flavorful combo of red chilies and fresh garlic is, in fact, a classic addition to Pakistani snacks. Do try it!
Tag: chili sauce
This Red Sauce Chutney Recipe by Shireen Anwar, has a tangy, mildly spicy and slightly sweet flavour. You can use it as tomato sauce with pasta or rice, as a spread on bread or crackers, or as a dip with your favorite vegetables. It matches wonderfully with almost everything and has a very complex, but yet satisfying tastes combination.
Chili Garlic Sauce is a tempting blend of tomatoes, ground chilies, vinegar, jaggery and garlic. Spicy flavor of sauce is a great complement with fried foods and even in gravy. Make it at home with this Chili Garlic Sauce Recipe by Rida Aftab.
Red chili chutney is also called lal chutney and special Ramadan dip. Pakistani and Indian people mostly like this spicy chutney. Check it out the Lal Chutney Recipe by Rida Aftab here!
Do try this Authentic Sweet Chili Sauce Recipe By Chef Gulzar. It’s a healthy substitute to store bought sauce that is not loaded with preservatives and refined sugars. This sweet Chili sauce is great with Fried chicken and Fried fish.