Chicken And Cheese Jacket Recipe By Rida Aftab
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Try this Chicken And Cheese Jacket Recipe By Rida Aftab and it will become your absolute favorite appetizer! These easy baked potato skins are deliciously crispy with a creamy buttered exterior and then fully loaded with chicken, cheese and green onions!
Course:
Appetizer, Snack
Cuisine:
American
Keyword:
30 min meals, Cheese, Chicken, Potato, snack
Servings: 4
Ingredients
- 4 Potatoes boiled
- 200 grams Boneless chicken
- 1 Green onion chopped
- 1 tbsp Butter
- 2 tbsp Cream
- 2 Cheese slice
- 1/2 tsp Black pepper crushed
- 1/2 tsp Sugar
- 1/4 tsp Salt
Cooking Method
-
In a bowl, Mix together the chicken, cream, butter, black pepper, salt, sugar, green onion.
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Cut the potatoes in half, sideways, and scrape the flesh into a large bowl taking care
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to leave the skins intact.
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Mash the baked potato flesh with a fork.
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Add it to the cream,butter mixture.
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Now take the potato skins and fill it with the filling mixture.
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Top with cheese.
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Preheat the oven at 150 degree C and bake the potatoes for 10-12 minutes or until golden from top.
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Remove from the oven.
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Chicken and Cheese Jacket is ready to serve.
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ENJOY!!
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