Beef Noodles Recipe By Chef Zakir
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
No need to call for delivery —Try this Beef Noodles Recipe By Chef Zakir, undercut beef strips, noodles, veggies and a skillet is all you need to make this Chinese take-out classic at home.
Course:
Main Course
Cuisine:
Chinese
Keyword:
30 min meals, Bakra Eid, beef, beef pasta, chinese, dinner, Eid Recipes, Noodles, pasta
Servings: 2
Ingredients
- 300 gm Beef undercut
- ½ packet Noodles
- 1 Capsicum
- 1 small Carrot
- 2 Spring onions
- 3 Green chilies
- ½ tsp Black pepper powder
- 2 tbsp Ginger garlic paste
- 2 tbsp Worchester sauce
- 2 tbsp Oyster sauce
- 2-3 tbsp Oil
- Saltto taste
Cooking Method
-
Cut beef into juliennes.
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Heat oil in a wok over medium heat.
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Add in ginger garlic paste and beef strips.
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Fry well for 10-15 minutes or until its color turn to golden brown.
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Then add in spring onion, green chilies, carrot and capsicum cut into juliennes.
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Mix well and sauté for a few minutes.
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Add ½ packet of boiled noodles, Worchester sauce, oyster sauce, salt and black pepper powder.
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Mix well.
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Stir fry over high flame for a few minutes.
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Dish it out.
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Beef Noodles is ready to serve.
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Serve hot.
Here are some other Noodles Recipes from Different Chef’s:
- Thai Coconut Noodles Recipe By Rida Aftab
- Puck Thai Recipe By Gulzar Hussain
- Hokkien Noodles Recipe By Chef Zakir
- Desi Achari Qeema Noodles Recipe By Rida Aftab
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