Rapid Fire Chili Chicken Recipe by Rida Aftab

Rapid Fire Chili Chicken Recipe by Rida Aftab
Rapid Fire Chili Chicken Recipe by Rida Aftab
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Rapid Fire Chili Chicken is a spicy Chinese Main Course recipe. It’s quick and easy to make. Must try this Rapid Fire Chili Chicken Recipe, you’ll like it.
Course: Main Course
Cuisine: Chinese
Keyword: Chicken
Servings: 4
Chef: Rida Aftab
  • 500 gm boneless chicken
  • 1 tbsp ginger grated
  • 2 tbsp oil
  • 1 tbsp soy sauce
  • 1 tbsp vinegar
  • 1 tbsp honey
  • 2 tbsp cornflour
  • 1 green bell pepper cut into cubes
  • 6 green chilies thinly sliced
  • 1/2 tsp black pepper crushed
  • 1/4 tsp salt
Cooking Method
  1. Rinse and drain chicken prperly.
  2. Cut into 1 inch pieces.
  3. Place chicken in a bowl, add cornflour, black pepper and salt.
  4. Turn to coat evenly.
  5. Heat oil in a pan, add ginger.
  6. Cook for 1 minutes then put chicken in it.
  7. Keep stirring.
  8. Cook for 8-10 minute or until turn golden brown.
  9. Then add green bell pepper and stir fry for 2 minutes.
  10. Now add soya sauce ,vinegar and honey.
  11. Simmer for 5 minutes or until sauce has thickened.
  12. Turn off the heat.
  13. Take it out into a serving dish.
  14. Sprinkle green chilies over it.Rapid Fire Chili Chicken is ready to serve.
  15. Enjoy with boiled rice.


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