Looking for a snack recipe? Try this Fried Potatoes Recipe by Samina Jalil and treat your family to these chili-fried potatoes – a crispy side dish that’s ready in 25 minutes.
This Daal Kay Pakoray Recipe By Chef Zakir, is a very unique kind of pakora/ fritters that are made with boiled lentils and spices . Perfect snack for Raniny Day!
Up your Iftar Party with this crowd-friendly Crispy Onion Rings Recipe by Rida Aftab, for hot, crispy Onion Rings with your choice of dipping sauces. So yummy!
This Chicken Pakora on Skewers Recipe by Shireen Anwar, is seriously addictive and crowd pleasure in any party. Chicken coated in a thick spicy batter, then skewered and deep fried until crispy and tastes exactly like street style. Do try it!
In this Cheesy Onion Pakoray Recipe by Zarnak Sidhwa, the sliced onions and cheese come together to give a super-crispy, extremely-crunchy & cheesy texture to these fritters. A must try recipe!
This Chicken Chana Pakora Recipe By Chef Zakir, is an amazing chicken fritters made using boneless chicken, boiled chickpeas, spices and chickpea flour.
Karhi chawal is an all-time favourite in Punjabi homes. This Pakistani yogurt curry with rice is prepared by putting fried fritters in yogurt based curry. Give this Karhi Chawal Recipe By Chef Zakir a try, and let us know how it goes!
This Potato Cheese Bite Recipe By Chef Zakir, is delicious, fun and easy to make! This Potato Cheese Bite Recipe accompany a variety of meals, or even be used for party food. A must try recipe!!
Quick, Crunchy and delicious snack made of keema or mined meat. These bite sized pakoras are extremely addictive and great for evening snack or appetizer. Do try this Keema Puff Pakora Recipe By Shireen Anwar. Goes great with mint chutney.