Garlic & Herb Chicken Recipe By Chef Zakir
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Do try this Garlic & Herb Chicken Recipe By Chef Zakir, Pan-seared chicken breasts prepared with a creamy, garlicky herb sauce. Flavorful, quick weeknight dinner prepared in one pan and in 30 minutes!
Course:
Main Course
Cuisine:
Italian
Keyword:
30 min meals, Chicken, dinner, stir fry
Servings: 2
Ingredients
- 2 Chicken breasts
- 3 tbsp Cream cheese
- ½ tsp Oregano
- ½ tsp Thyme
- 1 tbsp Garlic paste
- ¼ cup Red grapes juice
- 1 tsp Brown sugar
- ¼ bunch Parsley chopped
- ¼ cup Water
- 3 – 4 tbsp Oil
- Salt to taste
- ¼ tsp Black pepper powder
Cooking Method
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Cut each chicken breast from center and open into book form.
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In a mixing bowl, combine together the cream cheese, brown sugar, thyme, oregano, salt, black pepper and garlic paste.
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Also add the chopped parsley and mix very well.
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Stuff each chicken breast with the mixture.
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Toss to coat evenly.
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Now shallow fry chicken with a little oil for 7-8 minutes or until golden brown.
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Flip and fry the other side as well.
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Then add red grapes juice and water.
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Cover and cook on low flame for 20 minutes.
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Now turn the flame high and fry well till water dries.
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Remove chicken breast, cut into slices.
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Dish it out.
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Pour sauce on top.
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Delicious Garlic & Herb Chicken is ready to serve.
Serving Suggestions
Serve with boiled rice.
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