Are you tired of the same old paratha recipes? Look no further! Shireen Anwar’s Pizza Paratha Recipe is a game-changer. This innovative recipe combines the classic Pakistani paratha with the flavors of a traditional Italian pizza.

How to make Pizza Paratha

It’s a fusion dish that brings together the best of both worlds. It’s a paratha stuffed with pizza sauce, mozzarella cheese, and your favorite toppings, cooked to perfection and served hot.

Shireen Anwar’s Pizza Paratha Recipe is a must-try for anyone looking to mix things up in the kitchen. It’s easy, delicious, and perfect for a quick meal or snack. So go ahead, give it a try, and enjoy the flavors of Italy and Pakistan in one amazing dish!

Check it out recipe printable version here!!

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Pizza Paratha Recipe by Shireen Anwar

Prep Time

10 mins

Cook Time

15 mins

Total Time

25 mins

 

A must-try recipe for anyone looking to mix things up in the kitchen. It's easy, delicious, and perfect for a quick meal or snack. So go ahead, give it a try, and enjoy the flavors of Italy and Pakistan in one amazing dish!

Course: Comfort Food, Main Course, Snack

Cuisine: Indian, Pakistani

Keyword: 30 min meals, Cheese, Chicken, kids friendly, lunch, paratha, Pizza, pizza paratha, Quick and Easy, Ramadan, Suhoor Recipes

Servings: 4

Chef: Shireen Anwar

Ingredients

• 2 Chicken Breasts boiled & shredded
• 1 cup Cheddar Cheese shredded
• 1 cup Mozzarella Cheese
• 2 Tomatoes chopped
• 2-3 tbsp Coriander leaves
• 1 Capsicum chopped
• 1 Onion chopped
• 6-8 olives
• 3-4 Mushrooms sliced
• 1 tbsp red pepper crushed
• 1 tsp salt
• 4 tbsp Pizza sauce

For Paratha:

• 3 cups Flour
• 1 cup Wheat flour
• ½ tsp Salt
• 1 tbsp Sugar
• Oil quarter cup

Cooking Method

For Filling:

1. Heat 2 tbsp oil in a pan. add pizza sauce with boiled chicken crush pepper, cook for 5 min and remove.

For Paratha:

1. Kneed all well together in to a medium dough make into balls stuff with filling and roll as shown, Shallow fry.
2. Make the dough by combining flour, oil, salt, and sugar.
3. Gradually add lukewarm water and knead until smooth.
4. Roll out the dough into circles.
5. Spread pizza sauce on one of the circle.
6. Add chicken filling, mozzarella cheese and toppings.
7. Cover with other circle.
8. Cook in a pan until golden brown and crispy.
9. Pizza Paratha is ready to serve.

10. ENJOY!

Tips and Variations to Prepare Pizza Paratha:

• Use leftover pizza sauce and toppings to make it easier.
• Add some spice with red pepper flakes or jalapenos.
• Experiment with different cheeses, such as cheddar or feta.
• Try using whole wheat flour for a healthier option.

Serving Suggestions:

• Serve hot with ketchup or chili sauce: Add an extra kick by serving it with a side of ketchup or chili sauce.
• Pair with a salad: Balance the richness of the paratha with a fresh green salad.
• Try it with a twist: Experiment with different toppings like grilled chicken, sautéed spinach, or roasted bell peppers to give a unique flavor.
• Serve as a snack: Cut it small pieces and serve it as a snack or appetizer at your next gathering.
• Pack it for lunch: Wrap it in a foil for a quick and easy lunch on-the-go.

These serving suggestions will help you enjoy your Pizza Paratha in different ways and make it a versatile dish for any occasion!

Here are few more paratha recipes to try!

• Arabic Qeema Paratha Recipe by Samina Jalil
• Hot And Spicy Reshmi Kabab Roll Recipe By Shireen Anwar
• Kabab Paratha Pies Recipe by Shireen Anwar
• Puri Paratha Recipe By Chef Zakir
• Square Stuffed Paratha Recipe by Rida Aftab
• Qeema Cheese Paratha Rolls Recipe by Chef Mehboob

If you like this recipe and make it then let us know your feedback by commenting below.

Happy Cooking !